Samui Island Beach Resort & Hotel

the resort staff were great . ms nan and ms deer in the restaurant and bar were especially good, so were the room maids.they cleaned the bungalow daily and changed the bedding/sheets etc. spotless.

it was like walking into tin shack in the Australian outback. the deluxe beach front bungalow was a shack with a corrugated roof. built and fitted out in the 1970/80 possibly earlier.the tv was the old block 1960 television. the bathroom was tiled from floor to ceiling again, in 1070/80 style. the whole thing was just old fashioned.the quality of the food etc was very poor, very cheap ingredients were being used, bread was very rubbery and chewy. most of the resort was shut. the lifts were not working and had not been for several months. the new block was only a show piece,not open for residents, because they were not completed because the air con had not been fitted throughout the block.. so only old rooms /units in the old block and huts available, all the furniture was very old and poor quality fittings.(headboards screwed to wall) very limited menu and very limited low quality cheap local alcohol in the bar but charged international prices. not within walking distance of town centre. taxi or 30 min walk including a very step hill and long walk. whole resort was a bit of a faulty towers resort. very clean and spotless but cheap/old/poor fittings throughout.

Hotel could have been more updated, we had quite a big room however my boyfriends mums room was to small for even one person, (in the bungalows), which you had to ask for a kettle etc. The location wasn’t great, not many restaurants around where there’s choice to go, definitely would need a ped to go and see samui and more lively areas and restaurants.

Staff didn’t really understand and needed to use google translate most of the time.

Hotel meintance really bad Nice recption lady but had problem with the room